
In anticipation of the impending feast, the buzzkills good folks at the American Council on Exercise (ACE) warn us that most Americans are likely to gain three to seven pounds during the holiday season. And the average traditional Thanksgiving meal packs approximately 3,000 calories (hey, that’s less than a pound, right?).
But ACE provides several ideas on how to cut some calories corners, while still serving up the traditional fare: turkey, stuffing, potatoes, salad, casseroles and dessert. Kind of strange that they don’t mention vegetables, but, as someone who gravitates toward the protein and starch items on Turkey Day, that works for me!
ACE also offers some Thanksgiving dinner “survival tips,” summarized here:
- Skipping breakfast and lunch is a sure recipe for overeating appetizers and dinner.
- Our bodies aren’t meant to handle 2,000-3,000 calories all at once and will store excess calories as fat.
- Better to eat smaller amounts and drink lots of water throughout the day and really enjoy a healthful dinner.
- Control your portion sizes: Draw a 12-inch dinner plate in your mind and divide it into 3-inch-sized circles with each one representing one food group: proteins, vegetables and starches. The key is to stay within your circle for each food group: If you like turkey and ham, fit a little of both in one circle (I’m assuming ACE would frown upon piling ham upon turkey or similar tricks).
- If you’re worried about the food choices, bring your own low-calorie dish or veggie tray to family gatherings.
- Go for a bike ride, a long brisk walk or a run or spend at least one hour at your gym to burn calories before the big Thanksgiving meal (bear in mind that your gym probably has restricted hours for the holiday). I played nine holes of golf last Thanksgiving, and it was great—the course was virtually empty.
- Plan a family event that involves physical activity—a pick-up game of basketball or a snowball fight—before, during or after the big meal.
- Watch your alcohol intake: Mixed drinks tend to have high amount of concentrated sugar and quickly add empty calories. Remember that alcohol contains about 7 calories per gram, which makes it nearly twice as fattening as carbohydrates or protein.
That said, cheers!